Tanghulu for breakfast, lunch and dinner.🤷🏻‍♀️ Tanghulu is a 1000 year old traditional Chinese dessert consisting of rock sugar-coated fruit. If you have a sweet tooth, this one’s for you. 1. Wash and dry your choice of bite-sized fruits (grapes, strawberries and mandarin oranges work well). 2. Place fruits on skewers. 3. Mix 1 cup of sugar with 1/2 cup water. 4. Microwave on high for 4 minutes and then for 30 second increments until the sugar is bubbling and turns amber in color. DO BOT BURN.

Craving that Tanghulu crunch... without boiling sugar? 😉 We've got the ultimate hack! Simply freeze your fruit solid, then roll it in an ice-cold bath of lemon lime soda. The result is a delicate, frosty shell that shatters with each bite, revealing the sweet fruit inside. 🔊 Turn the volume up to listen to that icy crunch! 💥 The secret to making it work perfectly, even in the summer heat? Mini Cubed Ice straight from the LG Home Ice Solution! 🧊✨ Ice-cold soda in a flash—summer made easy with

Tanghulu or tang hulu, also called bingtang hulu, is a traditional Chinese snack consisting of several rock sugar-coated fruits of Chinese hawthorn on a bamboo skewer. #viralfoods #tikimanfoodchannel #foryoupage #viralreels #foodtrip #fyp #fypシ゚viralシ #sizzling #tikimanNa | Tikiman Food Channel

Satisfying viral craze of fruit glazed in a crunchy sugar 🍓 🍇 🍊 | UNILAD

These Orange Tanghulu Skewers Look TOO Good!!! #streetfood #foodie #fblifestyle #reelsfypシ #candy | Street food girl