Popping the abalone meat out of the shell.. This video shows a fairly simple way of extracting the abalone from its shell and removing the stomach, ready for cooking or consuming! Visit our website for more information on cooking and preparing abalone: www.oceangrown.com.au @sea_vine_sea_food @thefishgirl @samsfoodiegoods #preparingabalone #greenlip #abalone #cookingabalone #westernaustralia #westisbest #justanotherdayinwa | Rare Foods Australia

**Abalone Adventure:**The abalone, a marine mollusk pronounced as "ab-uh-loh-nee," is a delicacy native to coastal waters around the world. Known for its unique taste and texture, abalone is a prized ingredient in various cuisines.That’s is my homie @ in the video 😂😭But this video was requested by @Video reaction @ - **Taste:** Abalone boasts a rich, sweet, and slightly salty flavor, often compared to a blend of scallops and lobster. Its distinct taste profile makes it a favorite among seafood