
ServSafe Quiz 9: Safe Facilities and Pest Management
True or false: Different areas of a facility have different lighting intensity requirements. True or false: When mounted on legs, stationary equipment must be at least 2 inches (5 centimeters) off the floor. …
How High Must Legs Be on Table-Mounted Equipment for Optimal ...
Learn how high legs must be on table-mounted equipment to ensure safety, stability, and compliance with industry standards. This guide covers essential height requirements and practical tips for proper …
Flashcard 10 of the Facilities and Equipment Set for the ...
Flashcard #10: Stationary equipment must be mounted how many inches off of the floor?
Mount stationary equipment on legs that are at least 4 inches ...
Dec 5, 2023 · When considering whether to mount stationary equipment on legs that are at least 4 inches off the ground, it's important to evaluate the specific requirements of the equipment and the …
servsafe quiz 9 Flashcards | Quizlet
T or F, When mounted on legs, stationary equipment must be at least two inches (five centimeters) off the floor.
How high must legs be on table mounted equipment? - Sage-Advices
Jul 7, 2019 · Tabletop mounted equipment must be on at least 4-inch high legs, be readily movable (i.e., maximum weight of 80 pounds), or be sealed to the surface in an approved manner.
Flashcard 10 of the Facilities and Equipment Set for the ...
Explanation: Stationary equipment must be mounted 6 inches off of the floor, unless it is sealed to a masonry base.
ServSafe (Chapters 10-12) Flashcards | Quizlet
Study with Quizlet and memorize flashcards containing terms like Ways to achieve active managerial control in an operation:, The HACCP is based on, The 7 HACCP principles and more.
servsafe quiz chapters 9 and 10 Flashcards | Quizlet
Study with Quizlet and memorize flashcards containing terms like true or false: different areas of a facility have different lighting intensity requirements, true or false: when mounted on legs, stationary …
ServSafe chapter 9-10 Flashcards | Quizlet
Put tabletop equipment on legs at least 4 inches high. Or, seal it to the countertop. Dishwashers must be installed so that they are reachable and conveniently located. That installation must also keep …