AKA Foods has secured $17.2 million in seed funding to support the launch of its AI-driven platform, AKA Studio. The funding ...

A new policy guide unveiled at COP30 is pushing governments to include healthier, more sustainable diets in their climate and ...

British artisan plant-based cheese brand JULIENNE BRUNO has been acquired from administration by Harvey & Brockless, a ...

The V-Label Awards Latam recently took place for the first time ever, recognizing innovative vegan and plant-based products ...

Bühler has announced the winners of its New Chocolate Challenge, an innovation program designed to catalyze the development ...

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A declaration calling on UN member states to create and implement Action Plans for Plant-Based Foods is set to be presented ...

Cultivated cacao producer Kokomodo has announced a partnership with the chocolate company Chocolats Halba, which is a ...

Health and performance nutrition startup Fermenta plans to introduce protein bars formulated with Solein, a microbial protein ...

Luxembourg-based Moulins de Kleinbettingen is set to debut a new textured vegetable protein at the upcoming Food Ingredients ...

Hamburg-based Oyster Bay Venture Capital has closed its second fund at more than €100 million, creating one of Europe’s ...