Are Chick-fil-A’s New Fries Really As Bad As Everyone Says?
So, what exactly is different about these new fries? Pea starch. Chick-fil-A states that this minor change “offers the same great taste while also making our Waffle Potato Fries stay crispier, longer.” And we can confirm that part of that is true.
Chick-fil-A's waffle potato fries should "stay crispier, longer" after the fast food restaurant chain announced a new recipe this week, but some customers aren't so keen on the idea of changing ...
Along with its announcement, Chick-fil-A noted that its updated recipe “doesn’t contain any of the nine major allergens,” but the new coating for its fries does contain pea starch.
“I eat Chick-fil-A at least a few times a week, and I would say by the middle of November I caught on to something being different with the fries,” Denner, 34, told Southern Living.
Luke Sharrett/Bloomberg via Getty Chick-fil-A fans are feeling a little spicy after the fast-food giant changed its recipe for waffle fries. The chain recently posted a notice on its website ...
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Chick-Fil-A's Beloved Namesake Sauce Is Older Than You ThinkChick-fil-A sauce, which is actually a combination of ranch, barbeque, and honey mustard, is the sauce that continues to ...
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Ready to stop for a quick bite? This list will help you figure out exactly where to find the best fast-food fries.
Hoover, Alabama’s James and Shirley Bailey were never much for change. Once they found something they loved, their loyalty ...
Believe it or not, there is a legitimate reason for the capitalization of the "A" at the end of Chick-fil-A, and it makes ...
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