Tea has been sipped for thousands of years because early people understood its powerful properties: to provide an energy ...

Every year on May 21st, tea enthusiasts worldwide celebrate International Tea Day. This special day recognises the cultural and economic significance of tea, a beverage enjoyed by billions across the ...

Join your friends for a riotous good time at the Marin Jewish Women's Afternoon "Chai" Tea, accompanied by the soulful sounds of Jazz and Blues chanteuse, Pamela Rose. Enjoy an afternoon of ...

Medically reviewed by Maggie Moon, MS, RD Key Takeaways The nutritional value of matcha and chai can vary widely depending on ...

Chai tea is black tea mixed with a blend of honey and spices, including cardamom and cinnamon. It's brewed with water, and milk is usually added. Chai has a long history as a beloved beverage. But ...

Rain and 'chai' are like lovers. Always perfect for each other. Monsoon is all fun and nothing can beat a hot cup of tea, particularly when it's raining. Relaxing on the couch and sipping tea becomes ...

Add some sugar and spice to your life with masala chai, a delicious tea with a fascinating history and surprising health benefits. Sweet cinnamon, peppery cardamom, and robust black tea tingle along ...

Ever tried delicious and healthy rose tea? If not, it is time to try this antioxidant-rich tea. Rose tea is usually a combination of regular tea leaves or green tea leaves with rose petals along with ...

This is Highly Recommend, a column dedicated to our very opinionated editors’ favorite things to eat, drink, and buy. Last winter, when weeks of icy sidewalks and wooly socks torpedoed my soul, I ...

Roses have been used for cultural and medicinal purposes for thousands of years. The rose family has over 130 species and thousands of cultivars. All roses are edible and can be used in tea, but some ...