Plus, the conditions the Mediterranean diet has historically helped prevent — cardiovascular disease and type 2 diabetes — ...

That's a big part of why some people are turning to the Mediterranean diet. Not because it's a fiber-focused plan, but ...

There's no shortage of ways to start a Mediterranean meal — ways so delicious, in fact, that you just might forget all about ...

Smoky, tender, and packed with Mediterranean flavors, grilled eggplant is becoming a go-to dish for anyone looking for a ...

Researchers have increasingly been studying the effects that diet has on psoriasis. What you eat — and don’t eat — can play a role in the systemic inflammation underlying this chronic condition. Among ...

Fresh from the oven, our test cook’s Mediterranean Eggplant Casserole contains roasted eggplant, olive oil, 4 cups of fresh tomatoes, an onion, chickpeas, garlic and some herbs and spices. Here are ...

Test cook Ben Mims makes host Julia Collin Davison Silky Roasted Eggplant with Tomato and Feta. Tasting expert Jack Bishop challenges Julia and a special guest to a head-to-head tasting of hummus. And ...

It’s hard to imagine my late summer kitchen without eggplant. Strolling the farmers markets, I can’t hold back and pile my basket with eggplant in all shapes and sizes — black, thin and footlong; ...

Late September and October are peak seasons for a big berry that’s served like a vegetable. What is it? Eggplant! It’s called a fruit because it has seeds and it grows from a flower on a plant. In ...

Eggplants, or as Italians call them, melanzane, have long been a beloved ingredient in Italy’s summer kitchens. Originating from India and Southeast Asia, they were introduced to the Mediterranean ...