Churros are a type of fried dough the origins of which can be traced to Spanish and Portuguese cuisine. Made from choux ...

Learn how to make crispy homemade churros that are golden on the outside and soft inside — rolled in cinnamon sugar and ...

New Horizons in a new way with Gyroid Fragments. If you're wondering how to find Gyroid Fragments, what to do with ...

Cara Nicoletti is joined by Wylie Dufresne, the American chef behind wd-50 that helped bring molecular gastronomy to NY, to show us how to make a popsicle that tastes like a churro. First he takes ...

Host Julia Collin Davison makes So-Cal Churros on Cook's Country, Season 10, Episode Eight ("Straight from So-Cal." Julia Collin Davison is a senior editor for the books division of *America's Test ...

Pillsbury has been the go-to brand for making quick and easy cinnamon rolls for as long as many of us can remember. And while there’s nothing wrong with baking them as intended, why not get creative ...

I Tried the Viral Churro Bites and Next Time, I'm Making a Double Batch originally appeared on Parade. Since going gluten-free, there’s one treat I find myself craving more than anything else: a warm, ...

We may receive a commission on purchases made from links. There's nothing quite like a golden, crispy churro, pillowy soft on the inside and coated with crispy cinnamon sugar on the outside. Churros ...

The North Bergen Recreation Center and Library is hosting a churro tasting event on May 8. A churro is a fried dough pastry which is coated in connamon sugar. The event is open to the community and ...

In the historic center of Mexico City, rain or shine, you’ll likely find a line outside Churrería El Moro. The chain’s original location has been around since 1935, and its mosaic-tile signage and ...

We could never pass up freshly cooked churros—and making them less greasy just got a lot easier! Cooking them in the air fryer is the surprise method that achieves crunchy and golden brown churros ...