Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets. Cold pasta salads ...

Readers continue to grapple with this topic – including one correspondent who is highly unimpressed with a previous ...

Fresh produce often goes bad all too quickly, but simply tossing veggies like celery in the freezer can make them mushy. Here ...

What are some good freezer-safe, one-pot bulk meals I can make in advance that aren’t just lasagna or pasta-based? Also ...

When you see a supermarket truck rolling down the highway, there's a good chance that its exterior is decorated with images of perfectly symmetrical apples, plump peaches, vibrant corn on the cob, and ...

Workers place trays of packaged peas into one of the large freezers at the Sno-Crop Marketers plant in Lewiston in this photo published in the June 17, 1951, Lewiston Tribune. From left are Deral ...

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LOW YOUR THERMOMETER WILL DROP. COMING UP NEXT TIME I SEE YOU GUYS. ALL RIGHT. SOUNDS GOOD. MARQUISE AND OUR TEAM COVERAGE CONTINUES RIGHT NOW UP IN OCALA. THAT IS WHERE SOME OF THE LOWEST ...

There’s no denying that fresh fruits and vegetables deliver optimal flavor and texture — that is, when they’re enjoyed at peak ripeness. Since many of our favorite produce items are seasonal, they ...