Thanksgiving comes with unique food safety concerns. Take a cue from professional chefs, and stock up on gear from Wüsthof, ...

TL;DR: Defrosting turkey in the fridge is the safest and most hands-off method, and is the only USDA-recommended method if ...

The Michigan Department of Agriculture and Rural Development is encouraging residents to prioritize food safety as they ...

Medical News Today gathered expert tips and science-backed evidence on how to celebrate Thanksgiving while being mindful of ...

Sacramento County health inspectors closed two local grocery stores after discovering live cockroaches, old rodent droppings and a leaky roof. Health inspectors also shut down a Vietnamese restaurant, ...

The American Red Cross is sharing tips on how to prevent kitchen fires this Thanksgiving, including staying in the kitchen ...

The “danger zone” refers to the range of temperatures between 40° F and 140° F where bacteria grow most rapidly. The safest ...

Learn how to store food safely in the fridge, freezer, and cupboards to keep it fresh, nutritious, and reduce waste.

Some leftovers spoil much faster than people realize—sometimes within 24 hours. High-risk items like cooked rice, gravy, ...

VALDOSTA ­– As Thanksgiving approaches, the Georgia Department of Public Health’s South Health District is encouraging families to make food safety part of their holiday menu. Whether your turkey is ...

Explore five crucial food safety tips for Thanksgiving 2025 to ensure a safe and delicious holiday feast. From turkey ...

There are a few simple things the experts recommend to keep all your fridge contents cool. For starters, always let hot foods ...