Symplicity Foods, co-founded by chef Neil Rankin, has launched a plant-based roast with slow-fermented vegetables, leaning ...

Ulrick + Short has debuted sunflower seed flours that can elevate the protein and fibre content and enhance the mouthfeel and ...

Estonia's Äio and Tilk are building on their collaboration with their second product, a skin-boosting face cream that makes ...

UK startup Better Nature has kicked off a Believe in Tempeh stunt, spoofing a KFC campaign to appeal to Brits who are bored ...

Finnish precision fermentation startup Onego Bio has struck a deal to supply its animal-free egg white protein to Zen Waffles ...

The Bangalore Bioinnovation Centre has worked with Karnataka's agriculture department to create six plant-based energy with ...

Chile's NotCo has sold its Brazilian business and reportedly shut its division in Mexico amid its shift from plant-based food ...

Austrian fermentation startup Revo Foods has expanded beyond meat alternatives with a protein-rich, dairy-free cottage cheese ...

Burger King has expanded its vegan menu in Austria with a crispy chicken burger, featuring The Vegetarian Butcher's ...

UK startup Feisty, founded by a mother-daughter duo, has raised £500,000 ($677,000) in funding to revamp lineup of its clear ...

The National Football League Alumni Association has teamed up with US startup Oobli to drive wider adoption of sweet proteins as a healthier alternative to sugar.

US startup Mushroom Squared is expanding beyond meat alternatives to focus on functional, minimally processed protein ...