Join the University of Minnesota Bee Squad at Pierce Butler Meadows for a morning of fun, learning, and community connection along a bikeable garden tour of 9 locations along the Pierce Butler Route ...
Feed young horses to grow at a moderate and steady rate. Foals between the age of 3 and 9 months are at greatest risk for developmental orthopedic disorders. Young, growing horses need a diet ratio of ...
When growers follow research-based strategies for planting corn in Minnesota, they position themselves to maximize yield and economic return. The most favorable soil temperature. Optimal planting ...
The agricultural industry widely uses urea, a white crystalline solid containing 46 percent nitrogen, as an animal feed additive and fertilizer. Here, we’ll focus on its role as a nitrogen fertilizer.
Prairies are ecosystems that grow where the climate dictates limited rainfall, hot summers and cold winters. Plants growing in prairies are typically non-woody, or herbaceous plants. Trees are rare in ...
The soybean is a dicotyledonous plant, meaning that it has two embryonic leaves, or cotyledons. Soybean plants exhibits epigeal emergence, as the cotyledons emerge above the soil surface. During ...
White pine blister rust (WPBR) kills branches, tree tops and whole trees of Eastern white pine and causes leaf spots and leaf loss in currant and gooseberry plants. WPBR can be found throughout ...
Holiday cacti have beautiful, exotic flowers and can live a long time. Examine holiday cacti for overall health and signs of pests before bringing indoors. To produce flower buds, they require shorter ...
Pear trees originated in central Asia. They are relatives of the apple and are propagated and managed in a very similar way. But pears are in some ways easier to grow than apples. Apples can be ...
Chives thrive in full sun and well drained soil rich in organic matter. The easiest and most successful way of growing chives is planting rooted clumps in spring, after frost danger has passed. You ...
Fresh produce may become contaminated with dirt and bacteria at any point during its journey from farm to table. Washing produce before preparing and eating can remove bacteria that may cause ...
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