Learn how to make Katsudon, a classic Japanese pork cutlet rice bowl with crispy golden tonkatsu, soft eggs, sweet onions, ...

The video walks through the process of making chicken katsu curry from scratch. Early steps focus on preparing the chicken ...

We’ve taken inspiration from a variety of countries and regions when developing and curating the easy, weeknight-friendly ...

Ready to welcome winter, the team from Little Lonsdale Street’s Ondo has just opened a small second restaurant that ...

Maruhachi Donburi & Curry in Punggol is a hawker stall by a former restaurant chef serving Japanese sets and donburi priced ...

Osaka Ton Katsu serves panko-crusted pork fried to a potato chip crisp.

The Table Manners sibling offers “omakase-grade” sushi in a more casual setting. Plus, snacks aplenty, a three-part Wagyu ...

Dark sesame oil is usually shelved with other Asian condiments like soy sauce because it's commonly used in Korean, Japanese, ...

Change up the protein and veggies as you wish in Melissa Clark’s five-star pork bulgogi with spring vegetables, but keep the ...

My long-haul flight from LA to Tokyo in Singapore Airlines' first-class cabin had more pros than cons in terms of seats, food ...

Minced, curried, mashed, sliced and scrambled, or even reduced to cheese-like strings – whichever way you like your eggs, ...