Recipe: . . Pangush fish 1.2lb (4-5 pcs) (Swai/Basa) 1 cup Tomatoes chopped 0.1lb long beans Borboti 1 Medium Potato (sliced) ...
Tok Begun Marinade: 1.2lb small roundEggplant 1.5 tsp Turmeric 1.5 tsp Red chili powder Salt Oil for frying! For the gravy: 1 ...