This video explains how to cook a turkey evenly. Breast and dark meat cook at different rates. Temperature monitoring prevents overcooking. Resting redistributes juices. Traditional basting myths are ...

Mustard greens, chard, collard greens and kale are some of the most common you’ll see at grocery stores and farmers markets.

‘Use the carving fork to hold the meat still and steady while cutting. Cut against or across the grain for tender slices and avoid flipping the turkey around. Angle the knife slightly for thinner ...

Using a lid with your roasting pan is optional. While some pans come with lids, you can still cook meat and vegetables ...

Canadians have enjoyed turkey, gravy, cranberry sauce and vegetables for years, but it's not the same platter for Christmas in other parts of the world.

Looking for Christmas meals that break away from the usual turkey routine? This collection brings warm, comforting options ...

Meat provides a great base to a quality Boxing Day sandwich, be it turkey, chicken, ham, goose, beef, duck or even pigs in ...

Winter is the perfect time to visit Pennsylvania diners serving specials that keep regulars warm and coming back.

In the spirit of Very, Very Unmerry, we asked readers to share their own stories of holiday mishaps and land mines. What came ...

Our personal and shared communal traditions across food and drink play a dominant role in festive celebrations ...