Not all ultra-processed foods are inherently evil. A nutrition researcher says to choose options low in sugar and sodium and ...

Awareness of ultra-processed foods is growing, but new research from the International Food Information Council finds consumers lack shared definitions — creating confusion and opportunity for food ...

Discover the differences between processed and ultra-processed foods and their impact on health in this informative guide to making better dietary choices.

Processed foods aren’t necessarily evil. They reduce food waste in some parts by using more of the commodities in question.

The new "Make America Healthy Again" guidelines are intended to encourage healthy eating in the U.S. But does the food on Air ...

Processed foods are everywhere, but not all of them harm your health. Understanding the difference could transform the way ...

Food brands are racing into GLP‑1-friendly ready meals, but are these products truly nutritious? We explore protein, fibre, ...

The 'Only... ingredients' has just been doubled with 12 new lines added, and I tried to see if the food was worth the money ...

Data from across more than a decade shows cancer and type 2 diabetes may be linked to food preservatives.

In a study titled Recent Applications of Machine Learning Algorithms for Pesticide Analysis in Food Samples, published in the ...

Sweeteners Support Reformulation and Market Adaptation Sweeteners remain one of the most active segments in the food ingredients market. Driven by sugar reduction initiatives and changing dietary ...

Commentary: In claiming to be an answer to the diet-related diseases plaguing our nation, their guidelines are an alarming ...