Finish in the oven. “For thicker steaks, once you have a great sear, place the pan in a preheated 350°F oven to cook the rest of the way. The best way to verify the internal temperature of the steak ...
The Gallery Backyard BBQ & Griddle on MSN

Cast iron rib-eye steak (Jack Daniels style)

Sear a juicy rib eye in cast iron with bold Jack Daniels flavor for a rich, smoky steakhouse bite at home.