miabread on MSN
Turkish bread made easy without an oven
Ingredients: 300 ml warm water 300 ml warm milk 10 g dry yeast (1 tbsp) 20 g sugar (1 tbsp) 840 g flour (7 cups) 8 g salt (1 ...
(3 tablespoons) sugar. 7 grams (1 teaspoon) yeast 600 grams (2 cups) plain flour 5 grams (1/2 teaspoon) salt. Mix thoroughly.
Learn how to make a sourdough starter from scratch with just flour and water. The bubbly, tangy starter is the base to ...
Hello! In the Kitchen with Sharon this week, we will be making homemade bread. It is just about to be 2026 and I can’t ...
Knead. Let rise at least 5 hours or until doubled in size. Shape into 4 loaves; let rise until doubled. Slash tops. Bake at 350 F for 30 minutes. Note: You can use a bit of wheat flour. A slightly ...
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