“In 2022 and half of 2023, we would do like $40,000 to $60,000 [in sales] a month out of one little stall,” says Jamra, whose restaurant, Evette’s, was named one of the New York Times’ 50 Best ...

A queer-owned cocktail spot from the Dorothy team, coastal dining, a Jazz Age bar, and a new halal option in Bronzeville — the new spots you need to know in May.

Chef Dudley Nieto’s Mexican Radio is serving up complex molcajetes, trio of guacamoles, and delicate handmade tortillas ...

For award-winning Chicago chefs Rishi Kumar and Zubair Mohajir borders between countries are merely lines on a map meant to ...

NORWOOD PARK — After less than two years of serving up Roman‑style pizza, handmade pastas, and Italian sandwiches, Stefani’s Bottega Italiana has paused restaurant service. The Stefani Restaurant ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. Quick-serve Mediterranean restaurant chain Cava, a budding force in ...

The founders of Anticonquista Cafe have reclaimed the means of production.

Exiting the breakfast map are Nettare and Chicago’s Home of Chicken & Waffles. Without further delay, here are the city’s most outstanding breakfast places.

LAKEVIEW — After a fire forced its closure in early October, Dear Margaret will not be reopening in its current space. The French Canadian restaurant suffered extensive water and smoke damage and had ...

The final Chicago location for Aurelio’s Pizza gets a closing date, Alinea’s supper club, and Bar Louie in South Loop is no more ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...