A century ago, home life in Vermont revolved around the wood burning cook stove. Meals were prepared, bread baked and hands warmed from the heat it produced. Stoves with names like Gold Coin, ...

“Your motherboard is shot,” the repairman said, shutting the door to my electric oven and gathering his tools. What a cozy word, I thought, for the complex electronic object that no longer governed my ...

As kitchen appliances continue to adopt 21st-century technology, an incredibly novel new stove has instead decided to embrace a cooking style as old as humanity itself — cooking via a wood-burning ...

Finding that it provides plenty of heat for both floors of 1,000 square-foot straw bale home during long winters in rural Ontario. Tim and Jan King of Long Prairie, Minn., use their Waterford Stanley ...

We guarantee that you’ve never seen anything before that’s quote like the BakerStone Stove Top Pizza Oven Box. We also guarantee that after you see it, you’re going to want one. This brilliant box ...

I was skeptical about a pizza oven atop a fire pit—until I tested the Solo Stove Pi Fire and my family insisted we keep it forever Written By Written by Leslie Yazel is the former executive editor of ...

Solo Stove — makers of easy-to-use smokeless fire pits — has just announced that it will be heading into the portable pizza oven territory with the Pi. Just in time for Pi Day, this compact ...

While many associate the woodburning cookstove with frontier history or Appalachian heritage, author Wren Everett reveals why this “old-fashioned” appliance is more relevant in 2026 than ever before.