Born in Guangzhou in southern China, Yan, 59, started his career in food as a 13-year-old apprentice at a Hong Kong restaurant. He studied at the Overseas Institute of Cookery in Hong Kong, then took ...
HILLSBOROUGH, Calif. Martin Yan is at the stove with a sizzling wok in hand, tossing baby bok choy with a deft flick of the wrist. "Try some," he says, offering a helping of tender-crisp vegetables ...
Recipes from Joanne Weir and Martin Yan will be served at film festival dining events. When: 11 a.m. to 1 p.m. Saturday, March 25 Where: Hanna Center, 17000 Arnold ...
AP photo - Chef Martin Yan checks on a shrimp mousse tulip appetizer at his home in Hillsborough, Calif., last month. Now in his 30th year on television, Yan is still cooking, and spreading the ...