If you’ve ever spent time pondering what to do with that can of beans in your pantry, you’d be better off wondering what you can’t do. No matter what you’re cooking or baking, “the possibilities are ...

Are you preparing to make some hummus or a vegetarian strew? Maybe you want to make some chickpea-stuffed potatoes, or even better, some veggie burgers! Chances are, you’ll find both chickpeas and ...

Welcome to Cooking with Chef Bryan! Today, we’re diving into the world of fresh, nutritious flavors with this Mediterranean Garbanzo Bean Salad. Packed with anti-inflammatory ingredients like olive ...

Whether you're making homemade hummus or roasting legumes for a salty, crispy snack, you'll find that "garbanzo beans" and "chickpeas" seem to be used interchangeably in recipes. Some manufacturers ...

Whether you're preparing a silky bowl of hummus or a crunchy, salty snack, culinarians looking for chickpeas might be ...

Haupt is a health and wellness editor at TIME. Photo-Illustration by Chloe Dowling for TIME (Source Images: Yevgen Romanenko—Getty Images, Aleksandr Zubkov—Getty Images, Oksana Schmidt—Getty Images, ...