We dive into traditional French recipes with THE real recipe for quiche Lorraine! In addition to being super easy to make, it ...
For France, Christmas is a celebration that’s focused on food. The main feast actually occurs on Christmas Eve, which was ...
Poach the chicken in the brown butter: separate the chicken legs and breasts. Heat the brown butter to around 80°C (it should ...
With its banquettes, zinc counter and classic bistro chairs, this spot on quiet Rue Claudia, sandwiched between the Bourse de Lyon palace and the Rhône river, serves up a nostalgic atmosphere, along ...
PARIS (Reuters Life!) - In a stylishly decorated restaurant in the heart of Paris, tucked between Bastille and Place de la Nation, Sophia Tabet is perusing a typical French menu, including foie gras, ...