The Ancient Roots Run Deep The history of olive cultivation in Tuscany reaches far beyond what many visitors might imagine ...
From California to the Mediterranean, abandoned groves are being restored to life in order to save shrinking towns and ...
After the February 2021 freeze devastated orchards, Texas' olive industry still struggles as mills close and growers pivot to ...
Barbara Porter and Bryan Brown are experimenting with olive trees suitable for growing in the Northwest. They sell the trees from their nursery near Dallas, Ore. DALLAS, Ore. — Big ideas can grow on ...
Spring blooms are followed by green fruit that mature to a black or coppery color. Fresh olives are unpalatable because of alkaloids and should be processed before eating. They grow in poor, sandy ...
As we progress toward national invasive species awareness week Feb. 20-26, I thought I’d highlight a few invasive species we’re dealing with here in northeastern Indiana over the next few weeks. One ...