These tostadas layer a warm chorizo and refried bean mixture over crunchy shells, then finish with crisp lettuce, cotija, ...

When you need to throw something together for a fast and easy weeknight meal, tacos are often a busy cook’s first choice. Recipe: Miniature chicken pot pies warm the soul Recipes: Make these breakfast ...

In a medium bowl, stir together shrimp, 2 tablespoons lime juice, 1 teaspoon salt, garlic powder, paprika, thyme, and peppers. Let stand at room temperature for 10–15 minutes, stirring occasionally.

When I'm craving something both quick and crunchy, I turn to one of my favorite no-cook Mexican dishes: tostadas. They're built on corn tortillas that have been baked or fried until crispy — either ...

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