Recipe: Slow-roasted lamb shoulder with potatoes is a warming main course that fits the holiday bill
Unlike Thanksgiving, when everyone is spooning similar foods onto their plates, every holiday dinner looks different. For some, there's still a turkey centerpiece; for others it's the obscure but ...
Add Yahoo as a preferred source to see more of our stories on Google. Jorge Paredes’ Greek-style braised lamb shoulder with fennel and herb salad.Photograph: Matthew Hague/The Guardian. Food styling: ...
A boneless lamb shoulder roast becomes marvelously tender and succulent when slowly braised. Add vegetables and beans to make a one-pot meal. Syrah's dark, juicy fruit and spice aromas and flavors ...
No dinner party is complete without a stunning main course, and a perfectly-cooked rack of lamb is a surefire way to impress the guests. You may only be used to cooking lamb for the holidays, but our ...
1. Take olive oil, minced garlic, chopped rosemary and thyme, mix them and then marinate the lamb shoulder for 8 to 24 hours. 2. Using a medium to large pot, heat to medium-high heat and sear the lamb ...
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10 slow cooker meats that are perfect for a sandwich
Sandwiches typically come together quickly, but these delicious, tender slow-cooked meats are sandwich material worth waiting ...
WINTER is not over yet – and a spike in sales of slow cookers proves it. Lakeland reports trade doubling during the last week ...
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