When designing his second restaurant, Chef Avishar Barua — an Ohio State alumnus — said he wanted the experience to feel like a dinner party with friends. Agni, a Bengali American fine-dining ...

With dishes like soup dumplings filled with a Nigerian stew, Kwame Onwuachi’s top-rated New York establishment is a model for how a chef’s equity can be key to cuisine that’s diverse — and profitable.

Restaurant Week, which runs through Sunday, August 18, is a prime time to check out the city’s tasting menu destinations and special-occasion dining rooms. Plus, the deals tend to be solid. (A $25 ...

Can I send a dish back just because I didn't like it? How do we split the check without causing a fight in the group chat? In Code of Conduct, our restaurant etiquette column, we explore the do’s and ...

OpenTable released its list of Top 100 restaurants for 2025, curated by diner reviews and demand on the OpenTable website. Three Arizona restaurants made the list, including a steakhouse, a seafood ...