Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Football season is upon us, which means it’s ...

Shishito Peppers have been trending as of late, showing up pre-packaged on grocery store shelves in the produce aisle. It makes sense that this pepper has widespread appeal. It’s a mild pepper that ...

SAN DIEGO — When I go out to a Sushi restaurant, I always order Shishito Peppers and a Kirin beer as the perfect starter. Soak the Bamboo skewers in water for at least 2 hours. Preheat to high, wash ...

Brad Prose, grilling and barbecue expert, as well as founder of the popular recipe site Chiles and Smoke, combines the alluring union of smoke and spicy heat in the dishes featured in his new cookbook ...

Instructions• Prepare blistered shishito sauce up to 5 days in advance. In a cast iron pan over high heat add shishito peppers to a tablespoon of oil, cook without stirring until beginning to blister, ...