Good news for tater tot lovers: There’s a new way to enjoy them. A one-cup cooked serving packs 24 percent of the Daily Value for manganese and 19 percent for magnesium. Manganese plays a role in ...

For a fruity twist, try millet pancakes stuffed with seasonal fruits like berries or mangoes. The pancakes are prepared with ...

A couple of weeks ago, I was serving tabbouleh to guests in the Artisan Tasting Lounge at the Gravenstein Apple Fair. I chose tabbouleh as a contrast to many of the rich foods that were being offered ...

Millet, though tiny, is a powerhouse. Slightly sweet and a bit nutty, it’s loaded with nutrients. Millet is high in protein, fiber and antioxidants as well as vitamin B, calcium, iron, potassium and ...

KUSA - Colorado is the number one millet producing state in the nation, with 330,000 acres producing more than 8 million bushels each year. What's Millet? Millet is a grain that is most often used for ...

In an attempt to get more cultures to embrace millet, the United Nations has named 2023 as the year of the millet in hopes that eventually its consumption overtakes that of other grains like maize or ...

Millets, the ancient grains that have been staples in many cultures, are making a remarkable comeback. With their rich ...

The scorching heat often takes a toll on the appetite and gradually leads to reduced intake of nutrients. While the summer season calls for extra nutrition, a poor diet may leave you drained, and this ...