Dodha Barfi Recipe: The richness of pure ghee (clarified butter) and the complexity of flavours and aromas, give an edge to Indian sweets that are second to none. If milk fudge is a global sensation, ...

Amritsari Phirnee is a traditional Punjabi dessert made from rice, milk, and sugar, slow-cooked to a creamy consistency. Flavoured with cardamom and topped with slivers of almonds and pistachios, it’s ...

Baisakhi is the time to visit gurdwaras, followed up by indulging in some lip-smacking delicacies and dancing to the tunes of dhol. Also known as the harvest festival or the Sikh New Year, the ...

The menu offers his signature dishes that combine aromatic spices with the richness of flavour.Image Credit: Dhaba By The Claridges Punjab, also known as the "land of five rivers," is unquestionably ...