1/ Arrange the fruit, parma ham and mozzarella on to plates or a platter. 2/ Drizzle with olive oil and season with freshly ground black pepper, to serve. Enjoy!
Nine more scintillating salads in the final part of our mouthwatering summer series For the salad, assemble For the dressing, mix VEGETARIAN ALTERNATIVE Replace the Parma ham with 50g (1¾oz) ...
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