Who says you can’t have rich, fudgy chocolate for breakfast and feel incredible about it? These chocolate cottage cheese ...

It's hard to beat a still-warm muffin freshly plucked from the oven, and mastering the baking process might make the treat ...

These homemade English muffins are soft and airy inside, lightly ...

Michelle Lopez, the author of “Weeknight Baking: Recipes to Fit Your Schedule” (Simon & Schuster, 2019), was inspired by the oversize muffins at Levain Bakery when she developed this recipe. The keys ...

Emily Ziemski is a recipe developer, editor, and food writer with a focus on sustainability and wellness. Previously a senior food editor at Well+Good and food editor at Food52, she's best known for ...

As a dietitian and a busy mom of three, I often find myself stuck in a breakfast rut, serving the same foods I know my kids will eat. Every so often, though, I make an effort to try a new breakfast ...

Crumb topping: These bakery-style muffins have a scrumptious streusel topping made from flour, brown sugar, ground cinnamon, ...

This master recipe for juicy, whole grain berry muffins is both extremely flexible and extremely rewarding. It is sweet but not sugary, packed with whole grains but not dense, and reasonably rich in ...

These easy yogurt muffins are made in a food processor with dates for sweetness and are perfect for kids to decorate, ...

After the grand desserts and layered flavors of the holidays, the simplicity of my little Sugar Muffins is what I crave. They are plain like a glazed Krispy Kreme doughnut, or a slice of pound cake, ...

Joining the abundant lineup of pumpkin-flavored sweets that debuted in August is Costco's bakery treat that's been a ...