The Simply Genius Way to Make a Piece of Bread Taste Like a French Pastry originally appeared on Parade. If you’ve ever wandered into a fancy bakery or scrolled past a flaky golden pastry on Instagram ...

Pastry Chef Isabella Li opened Larc Patisserie in 2024, making rare French pastries from scratch. “It’s just a lot of components brought together in one dessert,” said Li. Most of her days start ...

This St. Augustine bakery in Florida serves authentic French croissants — flaky, buttery pastries, cozy Parisian vibes, and ...

At the core of chef Romain Fournel’s philosophy is adaptation — honoring classic European pastry techniques while tailoring flavors, textures and presentations to local tastes.