Korean Air will bring sustainability to the skies with plant-based meal containers, replacing the ones it’s used for the past two decades. The rollout starts in December with containers made from ...
Lobster, sashimi and caviar can all be found in premium classes on international airlines. But even some economy sections ...
Korean Air has reopened its Prestige East Lounge with a self-service instant noodle library where travellers can prep their ...
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