In Miami, we are used to waiting. We are experts here at delayed gratification. We have to be. We wait for traffic to clear on the Palmetto and I-95. We wait for slow bridges and fast trains. We wait ...

Put on your blindfold and pick up your fork, and try really hard not to drop anything in your lap. But don’t be too hard on yourself if you do. At Dark Dining at Chef Adrianne’s Vineyard Restaurant ...