The last piece of the Soulcial Kitchen campus is in place, according to founder and owner John Michel. Michel told me during an interview in February that he planned to open an ice cream parlor on the ...

This may spark some controversy, but someone has to say it: Ice cream cake is totally overrated. It's so heavy and dense, and you can't truly appreciate the interplay between all of the elements of ...

Whether it’s the savory crepes or the decadent breakfast sandwiches, we’ve long been fans of the food from Whisk Crepes Cafe. Now, owner Julien Eelsen is diving further into the sweet side with ...

Friends and business partners Aimee Gantt and Sarah Crawford go together like, well, ice cream and sprinkles. Gantt, a local real estate agent, felt that Pine Island would be a perfect spot for an ice ...

A restaurant specializing in crepes and ice cream is expanding in Dallas: Cream & Crepes Cafe, a small local chain specializing in the namesake crepes and ice cream, is opening at The Shops at Park ...