Consumer Reports has no financial relationship with advertisers on this site. If there’s a knife block set on your counter, congrats—you’re officially an adult. But have you ever used the honing steel ...

Maintain your knife’s precious edge between sharpenings with our top picks. Food & Wine / Marcus Millan Honing with a honing steel or rod is part of regular knife maintenance that keeps your blade in ...

Keep your knives on the cutting edge with regular honing and sharpening. A sharp knife is the most important tool in your kitchen and can make meal prep easier, faster, and safer. But do you know how ...

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