CHICAGO (WGN) — Chef Christina Gray joined WGN’s Sean Lewis to show how she prepares an herb, smoked salmon and goat cheese omelette on this edition of Sunday Brunch. “The key to an omelette is making ...
These smoked bacon-wrapped dates are the perfect balance of sweet, salty, creamy, and smoky. Stuffed with Aleppo-spiced goat cheese, wrapped in crispy bacon, and finished with a warm honey glaze and ...
There's no doubt about it, recipes made with puff pastry are often the tastiest. Today we will look at how to make simple ...