A freshly brewed mug of tea is the product of many serendipities: ancient human ingenuity, meticulous harvesting, global trade and a whole lot of chemistry. In her new book “Steeped: The Chemistry of ...

Tea has a rich history and a sense of ritual that’s made it a favorite around the world. Making the perfect cup might seem simple, but small details can make all the difference. Here’s a step-by-step ...

An American chemistry professor has a surprising thought about how to make the best cup of tea: Add a pinch of salt. Not everyone in Britain is eager to embrace the idea. By Victor Mather Can a simple ...

Citrus works wonders in cutting through bitterness and adding brightness to your tea. Lemon juice introduces a refreshing ...