You can make your own amazing cheese...and you should. Ricotta doesn’t get enough airtime. It’s a perfect food, capable of handling both savory and sweet, and it lives in that space between smooth and ...

Let's talk ricotta — everyone's favorite creamy Italian cheese. Known for its lightness and delicate flavor, ricotta lends itself to many dishes, from pizzas to cheesecakes. But there's one version of ...

Have you ever thought of making your own ricotta cheese? Today on Indy Style, Ross Katz, Owner, Rooster’s Kitchen and Skylar Williams, co-founder, Circle Kombucha showed us how to make it from scratch ...

When you think of ricotta, what comes to mind? For years, the first thing that came to my mind was the mounds of white fluffy cheese I would purchase from the deli counter that would become the cheesy ...

Whipped ricotta toast might look fancy, but it’s actually simple to prepare. If you’ve never tried ricotta this way, it’s a ...

Ricotta cheese is typically firmer than cottage cheese and often used in baked recipes like lasagna and cannoli. Cottage ...

Just imagine getting ready to layer your lasagna, but the forgotten container of ricotta cheese has developed some mold on its lid. One of the most disappointing moments in a home kitchen is when you ...

Cheesy and comforting, this easy-to-make 1-pan gnocchi lasagna bake is one recipe you'll want to keep in your back pocket for ...