When I was a kid, my mom cooked oats on the stovetop with tons of honey and milk, which felt like dessert for breakfast. These days, I play around with all sorts of ...

Amp up the umami: Try adding flavor boosters, such as miso, umeboshi paste, Worcestershire sauce, or nutritional yeast, to amp up the umami in your savory oatmeal. Start small—a little goes a long way ...

Nothing says breakfast like a piping hot bowl of oatmeal. Whether you're enjoying the traditional rolled oats topped with chopped fruit, overnight steel cut oats, or microwaving a quick bowl of ...

My pumpkin spice latte overnight oats recipe lets you enjoy the flavors of the pumpkin spice latte (PSL) like at Starbucks or ...

What's your favorite breakfast food? While pancakes, waffles and eggs are surely frontrunners, there's something so classic and simple about a bowl of oatmeal. The healthiest oatmeal is less about the ...

It's easy to give short shrift to breakfast, but baked oatmeal is one way to start your morning nutritiously with more of the whole grains we're supposed to be eating. Baked oatmeal gives you "that ...

NEW YORK, March 9 (Reuters) - Quaker Oats is launching a new marketing campaign that for the first time includes all its products under one message that emphasizes the health benefits of its main ...

It's all about speed and convenience. When I was a kid, my mom cooked oats on the stovetop with tons of honey and milk, which ...