A mouthwatering fusion of Middle Eastern flavor and classic comfort food — crispy lamb shawarma layered over a golden crust, topped with bold spices, creamy sauce, and fresh herbs. Every bite is a ...

While the dish originated in the Middle East, Nigerians have reinvented it with a unique twist. Craving Shawarma? Here’s how to make it at home Agnes Isoje Follow Shawarma has earned its place as a ...

This Middle Eastern twist on an Italian classic is a clever way to use up ground lamb. The sauce is a labor of love, but well it’s worth the wait. Think lamb shawarma meets Italian wedding soup. Make ...

Savannah Guthrie is committed to learning how to cook. On this installment of Savannah's new TODAY All Day Series, Starting from Scratch, chef Ayesha Nurdjaja shows Savannah how to chop, blend, ...

In the mid-1970s, Americans were introduced to a Mediterranean street food that had been part of that region’s culture for centuries: the gyro. Many folks argued about how to pronounce it — for the ...