Removing tiny bones from your salmon can be difficult, but you probably already have this handy tool at home that will make it a lot easier.

Ask three smokers which salmon to use and you’ll get five opinions. The truth is simple. Fat is your friend. Salmon with ...

Grilling salmon is one of the quickest and easiest ways to achieve crispy skin and flaky, tender fish. This is how to grill salmon and prevent sticking.

King and sockeye salmon are both great options for grilling. King salmon fillets are thick and have a rich, buttery flavor. The high fat content of king salmon makes it excellent for grilling because ...