1. Preheat grill to medium-high heat. 2. Sprinkle Creole seasoning generously on both sides of leg quarters. 3. Place seasoned leg quarters on heated grill, and cook for 10 minutes on each side, ...

Have you ever looked at the packages of whole chicken quarters in the grocery storethat contain the connected drumstick and thigh—and thought, "That's a pretty good price, but I don't know what to do ...

Chef John declares, "At some point...you'll get tired of grilled chicken. Any grilled chicken. No matter the marinade or the delivery system, you will have reached your limit, and that's when you need ...

Chicken leg quarters (thigh and drumstick) and drumsticks are the most affordable — and delicious — cuts of chicken you can buy. While they often require more time to cook than boneless, skinless ...

Add Yahoo as a preferred source to see more of our stories on Google. When it comes to chicken recipes, I think it is safe to say that most people think of chicken breasts. To go one step further, ...

Love these recipes? Join MyRecipes—your personal home for recipes—to easily save and organize your favorites, plus thousands more, in one convenient place. Before you fire up the grill, give your ...

If you want to go with the same flavors and basic method but prefer chicken pieces, go forth! Use skin-on, bone-in breasts and legs—total cooking time will be shorter. This recipe is from B’s Cracklin ...