Brian Schaneberg, Executive Director at the Institute for Food Safety and Health at Illinois Institute of Technology (IFSH), joins Lisa Dent to discuss food safety. As food recalls are becoming ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...

U.S. audits of foreign country inspection systems for equivalency with America’s food safety regulations, such as the Federal Meat Inspection Act, the ...

Jefferson City's food code requires food-service establishments to be inspected at least once every six months.

After intense lobbying and major campaign donations, the emergency spending bill intended to end the federal government ...

Hospital food service and dietary health is considered one of the more complicated systems within the hospitality sector. In this setting, chefs work closely with clinical dieticians to ensure the ...

A few months after passengers were served spoiled food, a Delta Air Lines meal service facility in Detroit was shut down on Friday. The closure was due to preliminary findings of a "food safety issue" ...

This article explores key food safety considerations for relief kitchen operators, chefs, volunteers, and consumers, ...