Unsurprisingly, a scientific study has found Food Network hosts aren't exactly following food safety guidelines: "Negative behaviors included food from unsafe sources, failure to use a thermometer, ...

“I am confident in the safety of the food I eat.” Five years ago, only one-third of U.S. consumers strongly agreed with this statement. While they held the government primarily responsible for food ...

"Remember that time when we were on a family vacation?" my teenage son began. He grinned at his sister. My teenage daughter immediately knew where he was headed with this conversation. She became a ...

Meat thermometer ownership is growing but raw and rare meat consumption is increasing, according to an Australian charity. The Food Safety Information Council conducts consumer research to see how ...

Regulatory changes in both food safety and sustainability are increasingly impacting organizations across the supply chain from fruit and vegetable farmers to distributors and retailers. Technology ...

In the old Roman calendar, September was the seventh month of the year (hence its name, septem means seven). But now it is the ninth month, and generally dedicated to laborers and school children. The ...

In this World Development Report 2025 seminar series, Spencer Henson (Professor, Dept. of Food, Agricultural and Resource Economics, University of Guelph) discusses "Lessons from Private Food Safety ...