From North America to Asia, adventurous eaters are pushing themselves more than ever, and the restaurants we have handpicked ...

Most people wouldn’t be able to fathom eating 10,000 calories in a single sitting, let alone stay in shape while doing so. But Katina DeJarnett has made a career out of eating five pounds of food at a ...

It takes someone with an iron-clad stomach to face off against some of the biggest and tastiest food challenges in Texas, but one competitive eater was up to the task. An Australian competitive eater ...

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WISEcode’s system challenges the idea that all “ultra-processed” foods pose equal health risks. The new classification system distinguishes foods based on ingredient-level analysis, sugar content, and ...

Dr. Marcia English, a professor at St. Francis Xavier University (StFX) and Canada Research Chair in Protein and Flavour ...

Most nutritionists and dietitians agree that it's OK to indulge in off-diet foods occasionally. But is it better to make these indulgent foods at home rather than buy boxed or factory-processed ...

KALAMAZOO, MI –– Professional eater Randy Santel has a unique food tour lined up in Michigan this week. No small plates are on the menu. Santel is hitting five big food challenges in five consecutive ...

PUTTING FOOD PROGRAMS ON THE CHOPPING BLOCK. IT’S IMPACTING MANY FOOD BANKS THAT A LOT OF YOU RELY ON, INCLUDING THE AREA’S LARGEST SECOND HARVEST FOOD BANK. THAT’S WHERE WE FIND WDSU REPORTER ...

Long-term care providers face mounting challenges when it comes to managing food and nutrition programs – attributed to rising costs, staffing shortages and evolving resident preferences. These ...