These stir-fry recipes are better than takeout. To celebrate Asian American Native Hawaiian and Pacific Islander Heritage (AANHPI) month, "Good Morning America" hosted a little friendly food ...

The sprouts I find most often at the supermarket are mung bean sprouts. But lately I’ve also found pea sprouts, which are more delicate and have a delicious fresh flavor. The stir-fry time is much ...

Eileen Yin-Fei Lo’s new “My Grandmother’s Chinese Kitchen: 100 Family Recipes and Life Lessons” is a beautiful book. As an object, it’s charming, though not in a coffee-table or chef-opus way. The ...

This super-low-effort kimchi bean sprout stir-fry comes together in about 10 minutes from just a handful of ingredients that require very little prep. This super-low-effort kimchi bean sprout stir-fry ...

Bean sprouts with tofu – a quick, clean dish that’s healthy and delicious. (Rasa Malaysia pic) Ah, the ever-popular bean sprout: is there a more simple, versatile ingredient? You can cook it in a ...

Heat wok or skillet over high heat. Add 2 tablespoons of the oil to the wok; heat until shimmering slightly. Add shrimp; stir-fry until pink, about 2 minutes. Remove from wok or skillet; set aside.

“There is no man who does not eat and drink but there are few who appreciate taste,” said Confucius. The Chinese must have taken that pronouncement to heart. They invented stir-frying, an ancient ...

Embarking on a vegan journey doesn’t mean skimping on flavor. In this article, we’ll dive into 16 vibrant vegan dinner ...

EILEEN YIN-FEI LO’S new “My Grandmother’s Chinese Kitchen: 100 Family Recipes and Life Lessons” is a beautiful book. As an object, it’s charming, though not in a coffee-table or chef-opus way. The ...

Chicken and Shrimp Chow Mein: A Delicious and Easy Stir-Fry Recipe Looking for a delicious and easy stir-fry recipe that’s perfect for a quick and easy weeknight meal? Look no further than this ...