With apple corer, core apples, but don't cut through to bottoms. Beginning at stem end, peel apples one-third of the way down. Stand apples in 8-inch- by-8-inch glass baking dish or 9-inch glass pie ...
Little Frugal Homestead on MSN
Apple Recipes Grandma Always Baked in Fall
When the air turns crisp and the leaves paint the ground in shades of red and gold, nothing feels more comforting than the ...
Savor and Smile on MSN
12 Warm and Buttery Apple Crisp Recipes Perfect for Fall Nights
As the weather cools and the leaves start to turn, there's nothing more comforting than the smell of apple crisp baking in ...
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