Here's what's special about the shrimp variety that's famous on the Gulf Coast. My husband and I split our time between New York City and New Orleans, which I’ve since learned makes us what’s ...
The Cheesecake Factory has a delicious shrimp scampi with angel hair pasta, a touch of white wine, garlic, fresh basil and ...
As their Facebook page says, ABSeafood is "owned and operated by fisherman from the Gulf Coast." What this means for you and me is that approximately every six weeks, we can taste the bounty of the ...
Stir-fries are always best enjoyed hot from the wok (or skillet). If you find yourself with leftovers, refrigerate them in an ...
Shrimp: small in size, jumbo in flavor. If you want to cook the curly crustacean perfectly at home, it is as easy as ABC — or rather, two other letters in the alphabet. “Shrimp are kind of neat,” ...
A French court bouillon usually entails a winy vegetable broth. But in Louisiana, where it's prononunced "coobeeyon," it's a soup made by the addition of fish to the stock as it cooks. Serve as an ...
BATON ROUGE, La. (WAFB) - Red Rice, also known as Spanish Rice or Mexican Rice, is a common dish served in Northern Mexico, as well as southern U.S. Here, the rice is cooked until tender in a ...
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